We talk with Barbie and Kim Mooneyham, a mother-in-law and daughter-in-law duo of Team Beef, who are passionate about promoting the health benefits of beef through the Missouri Beef Council. Their family’s dedication to nutrition and community service drives their...
The University of Missouri–Columbia is getting high marks for its online degree programs. A study by U.S. News and World Report shows Mizzou is tied for having the 25th-best online bachelor’s degree program in the nation. Stephanie McClelland is MU’s Chief Online...
An exhibit that features an artist and his connections to all aspects of St. Louis life is on display at the MU campus in Columbia. That and a series of films are part of honoring Black History Month at the state historical society. Curator Joan Stack speaks with...
Jim McCarty and Craig Moeller join the program to talk about Missouri’s Electric Cooperative’s stories on their linemen who volunteered their time and set up electricity in villages in Bolivia and Guatemala. They share the logistical challenges like altitude and...
A new University of Missouri study looks to reduce avoidable hospitalizations for nursing home residents with dementia. The research found that they’re more likely to experience unnecessary hospital transfers, which costs the U.S. healthcare system over $2 billion...
