• Home
  • News
    • Business
    • Crime / Courts
    • Health / Medicine
    • Legislature
    • Politics / Govt
  • Sports
    • The Bill Pollock Show
  • Contact Us
    • Reporters
  • Affiliates
    • Affiliate Support

Missourinet

Your source for Missouri News and Sports

You are here: Home / Agriculture / Missouri Pork Association leader says state’s pork industry is doing well (AUDIO)

Missouri Pork Association leader says state’s pork industry is doing well (AUDIO)

August 19, 2017 By Brian Hauswirth

SEDALIA- Missouri’s agricultural and commodity groups are united, according to Missouri Pork Association Executive Vice President Don Nikodim.

 

“I think we’ve got a great relationship among ag groups in Missouri,” Nikodim says. “Everybody seems to be on the same page, working for the same thing. And I know our board is always focused on how can we do things better.”

The Missouri Pork Place at the State Fair in Sedalia (August 2017 photo courtesy of the Missouri Pork Association)

Nikodim, who spoke to Missourinet at the Governor’s ham breakfast here in Sedalia this week, says the state’s pork industry is doing “extremely well.”

“We see a lot of growth right now in the pork business here in Missouri and nationally and internationally, demand for pork is phenomenal. We’re seeing record numbers of pork exports right now and that looks like that’s set to continue for many years to come,” says Nikodim.

Nikodim tells Missourinet two new major packing plants in the United States are scheduled to open this year, with another set to open next year.

Nikodim also emphasizes farm-to-table, noting the Association’s Pork Place restaurant at the State Fair in Sedalia is having a record year. He says the Pork Place is a great opportunity for producers and consumers to connect.

“We started in 1979 with the Pork Chop Place here at the State Fair and actually in two more years we’ll be celebrating our 40th anniversary. It’s hard to believe,” Nikodim says.

The new air-conditioned Pork Place building opened in 2009. Nikodim notes they’ve grown their menu, which now includes pulled pork and ribs.

The Pork Place is also rented out throughout the year for meals and banquets.

Lieutenant Governor Mike Parson says there’s been record attendance at this year’s fair, noting there have been record crowds everyday.

Parson and Nikodim both credit good weather.

The Missouri Pork Association represents the state’s pork producers in areas such as legislation, promotion and research. Nikodim notes MPA has more than 300 active members.

The 2017 Missouri State Fair ends Sunday.

Click here to listen to the full interview with Missourinet news director Brian Hauswirth and Missouri Pork Association Executive Vice President Don Nikodim, which was recorded on August 17, 2017 at the State Fair in Sedalia:

 

http://cdn.missourinet.com/wp-content/uploads/2017/08/bh-missouriporkAugust2017.mp3

 

 

 

Share this:

  • Facebook
  • Twitter

Filed Under: Agriculture, Business, News, Politics / Govt, Weather

Subscribe to our daily newsletter


Tweets by Missourinet

Sports

Larson’s return complete

Special to … [Read More...]

Pump the brakes on Mizzou hoops and don’t mess with Yadi (PODCAST)

The Bill … [Read More...]

Missouri well represented in college basketball tournaments as March Madness ramps up

Mizzou is … [Read More...]

Missouri State cruises into semis at Arch Madness

Third-seede … [Read More...]

Billikens never trail in topping UMass at A-10 tourney

Saint … [Read More...]

More Sports

Tweets by missourisports

Archives

Opinion/Editorials

TwitterFacebook

Copyright © 2021 · Learfield News & Ag, LLC